Last items in stock Old vintages - dessert wines 1975 Château Roûmieu-Lacoste - Sauternes €65.00 Located in Haut Barsac, a region known for making dessert wines with both powerful and pronounced acidity, Roûmieu-Lacoste (along with Château Graville-Lacoste and Château Ducasse) is a family estate that dates back to 1890. The botrytis being essential to the elaboration of a great Sauternes, the domaine pays a particular attention to the training of... View Add to cart
Last items in stock Old vintages - dessert wines 1978 Château Roûmieu-Lacoste - Sauternes €84.00 Located in Haut Barsac, a region known for making dessert wines with both powerful and pronounced acidity, Roûmieu-Lacoste (along with Château Graville-Lacoste and Château Ducasse) is a family estate that dates back to 1890. The botrytis being essential to the elaboration of a great Sauternes, the domaine pays a particular attention to the training of... View Add to cart
Last items in stock Old vintages - dessert wines 1937 Clos Champon-Ségur - Loupiac €340.00 Clos Champon-Ségur belongs to the Reglat family, established on the slopes of the Garonne for several generations. Made from a majority of Semillon blended with Sauvignon Blanc, both planted on clay and gravel soils, Loupiac is a "right bank sweet wine", as opposed to the Sauternes and Barsac born on the other bank. Botrytized or passerillé, the... View Add to cart
Last items in stock Old vintages - dessert wines 1978 Cru d'Arche Pugneau - Sauternes €74.00 Although less known than some prestigious Sauternes producers, Cru d'Arche Pugneau is nevertheless worthy of some of the greatest Sauternes. The Daney family, with origins in the region dating back to 1670, acquired Cru d'Arche Pugneau in 1923. Jean-Francis Daney is the current owner; he runs the 11 ha of vineyards located in the former village of... View Add to cart
Old vintages - dessert wines 1998 Château Suduiraut - Sauternes €69.00 Châeau Suduiraut is composed of 90% Semillon and 10% Sauvignon Blanc. Sémillon is a traditional grape variety of the region. When it is affected by noble rot, its structure in the mouth is ample and brings a lot of fatness and softness to the wine. The wines produced are very aromatic: they evoke scents of honey, grilled dried fruit, acacia flower and... View Add to cart