Verjus

With an acidity equivalent to that of a lime (2.5 pH), Verjus offers an ecological alternative to lemons.

Showing 1-1 of 1 item(s)

Bourgoin - Verjus (organic)

Made in Charente

Bourgoin - Verjus (organic)

€21.00

Verjus is the acidic juice extracted from unripe grapes (also known as raisins verts). At Bourgoin, it is made from Ugni Blanc grapes usually used for the production of quality cognacs. With an acidity equivalent to that of a lime (2.5 pH), it offers an ecological alternative to citrus, often imported from South America. It can be used for cooking or in...

View

En poursuivant votre navigation sur ce site, vous devez accepter l’utilisation et l'écriture de Cookies sur votre appareil connecté.